DINNER MENU

Northern Lights soup with homemade seed crispbread L, G

Smoked salmon, hollandaise sauce, sliced Tervakangas potatoes and roasted beetroot L, G

Traditional Finnish whipped lingonberry porridge served with warm homemade caramel sauce and Tuohino oat crumble L, G

Organic tea and coffee

Ask for an offer for this memorable dinner experience for your group!
myyntipalvelu@liminganlahti.fi

The dinner package includes a three-course menu as described in the programme, as well as a guided nature excursion.
Duration approximately 3 hours.

The cornerstone of our menu is locally sourced ingredients: carrots and beetroot grown in the area, nearby Tervakangas potatoes, fresh salmon delivered and smoked in our own kitchen (country of origin Norway), and lingonberries picked from nearby forests. The menu is prepared for groups of over 20 people.